Guavas are a delicious and nutritious fruit, but it can be difficult to tell when guava is ripe and ready to eat. Knowing how to identify ripe guava is important for getting the sweetest, juiciest treat from this tropical fruit. In this blog, we’ll explore the signs of ripe guava so you can pick the perfect one every time.
How To Tell If A Guava Is Ripe?
When it comes to choosing ripe guava, you don’t have to be a fruit expert to get it right. Guavas are one of the most popular fruits in the world, and with the right knowledge, you can easily tell if guava is ripe and ready to eat.
Look for the color
When picking out ripe guava, the first thing to look for is the color. Guava should be a rich yellow-green shade, dark enough to be noticeable but still light enough to be inviting. If you pick up a guava that’s too light or too yellow, it could be underripe and not as sweet or flavorful.
Look for the texture
Another factor to consider when selecting ripe guava is its texture. The rind should be soft and pliable with a slight give when you press it. It should also be slightly sticky, and the flesh should be slightly firm when you press it. If it’s too hard, it could be overripe.
Look for the smell
The smell is also a great way to tell if guava is ripe. Ripe guavas have a sweet, slightly sour scent that’s very inviting. If you smell guava and it doesn’t have much of a smell or it smells too tart, it’s likely not ripe enough to eat.
Look for the size
Finally, the last thing to consider when selecting a ripe guava is its size. Ripe guava should be around three to four inches in diameter. If it’s smaller than this, it may not be as sweet or flavorful.
Now that you know how to tell if guava is ripe, you can go forth and enjoy this delicious fruit. Whether you eat it raw or use it to create a recipe, you can be sure that you will get the best-tasting guava possible. Enjoy!
Summary
When picking out ripe guava, it is important to consider the color, texture, smell, size, and taste. The color should be a rich yellow-green shade, dark enough to be noticeable but still light enough to be inviting. The texture should be soft and pliable with a slight give when pressed, and the flesh should be firm when pressed. The size should be around three to four inches in diameter, and if it is smaller than this, it may not be as sweet or flavorful. Knowing how to tell if guava is ripe is a great way to enjoy this delicious fruit.