Now many people have an electric rice cooker in their homes. The rice cooked by the electric rice cooker is full of flavor. So do you know how to use the electric rice cooker to cook? The following is the learning how to use the electric rice cooker, I hope I can help you.
How to Cook Rice in a Rice Cooker
- First, clean the pot off the rice cooker, and pour in two bowls of rice. Then add water to wash the rice. Washing the rice means rubbing the rice back and forth in the water with both hands, rubbing off the dirt on the rice, and then pouring out the water
- Then add water, wash again, and wash three times.
- After pouring out the water, you can put clean water
- The next step is the most important part. The amount of water in the rice cooker determines the taste of the rice, whether it is dry or thin. To make the rice taste moderate, add water to the thickness of an index finger covering the rice. Well, this is the long-term accumulated experience that the adults told me about.
- Then dry the bottom of the pot, plug in the rice cooker, press the switch, and start cooking
- Although the rice cooker will show that it is ready after more than 10 minutes. At this point, the rice is still very thin and soft at this time. Don’t open the lid. Wait for it to be stuffy for more than 10 minutes. Then open the lid and the rice will be really good. It’s just right, it doesn’t feel dry and hard, and it doesn’t feel soft and runny.
Precautions for using a rice cooker
When stewing or cooking food, it is not advisable to overfill the soup. So as to prevent the soup from overflowing into the electrical appliances and damaging the electrical components. It does not match well with the electric heating plate, resulting in uneven heating when cooking, and it is easy to cook raw rice;
When using an electric rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot several times; during the cleaning process, do not let the electrical parts come into contact with water to prevent short circuit and leakage;
Before cleaning the inner tank, you can soak the inner tank in water for a while, and do not use a hard brush to brush the inner tank. After cleaning, wipe it clean with a cloth, and the bottom cannot be put into the shell with water. The casing and heating plate should not be soaked in water, and can only be wiped with a damp cloth after the power is cut off; when using, put the steamed food into the pot first, cover it, and then plug in the power plug. Before taking out the food, the power plug should be turned off Unplug it for safety.
Electric rice cookers use small common sense
Proper Connection:
The power plug of the rice cooker should be connected to the power distribution socket of the lamp holder or desk lamp. Because the wires of general desk lamps are thinner, the current carrying capacity is small, and they are easy to age or melt when exposed to heat. However, the power of the rice cooker is relatively large, and the current is also large, which will cause the lamp wire to heat up, causing accidents such as electric shock and fire.
Food Selection:
Do not use the rice cooker to cook food that is too sour or too salty. Because the inner tank of the electric rice cooker is made of aluminum, cooking too sour and salty food with it will cause the inner tank to be corroded and easily damaged. In addition, when cooking and stewing meat, someone should be guarded to prevent soup, etc. from overflowing into the electrical appliance and damaging the electrical components.
Handle with Care:
Do not bump the rice cooker frequently. Because the inner pot of the electric rice cooker is easily deformed after being touched, the bottom of the inner pot will not fit well with the electric heating plate after being deformed, resulting in uneven heating during cooking, and it is easy to cook raw rice. So handle it with care when using the rice cooker.
First-Time Use:
4. When using the rice cooker for the first time, it is best to boil a pot of boiling water first. 5-7 minutes after boiling, the magnetic steel temperature limiter does not lose its magnetism and falls, which not only indicates that the rice cooker is in normal performance but also can clean the new pot.
Good Contact:
When using an electric rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot several times left and right.
Cooking Time
After the rice is cooked, the key switch will automatically pop up. At this time, it is not advisable to open the pot immediately. Generally, it takes about 10 minutes to cook the rice.
Cleaning Precautions:
During the cleaning process, do not let the electrical parts come into contact with water to prevent short circuits and leakage. After the inner pot is cleaned, wipe it clean with a cloth, and the bottom cannot be put into the shell with water.
Unplugging After Use:
After using the rice cooker, unplug the power plug immediately, otherwise, the automatic heat preservation is still in effect, which wastes electricity and easily burns out components. When not in use, it should be placed in a dry place without corrosive gases.